Kilawin

King Mackerel, Coriander Oil, Calamansi, Coconut Milk

Black Mussels with Lemon and Garlic

Steamed Atlantic Mussels, Olive Oil, Garlic, Lemon, Bay Leaf

Grilled Tuna Steak with Potato Confit

Local Yellowfin Tuna Loin, Garlic Oil, Baked Potatoes and Capsicum Confit

Boracay King Prawns

Grilled Local King Prawns served with Noisette Butter on the side

Sirena, Shangri-La Boracay’s cliffside dining destination, is a must visit spot when vacationing on the picturesque island. The stunning venue is perched above Shangri-La’s private beach boasting spectacular sea views and perfect vantage point for sunsets. We loved the serene ambiance, private alfresco tables, and vibrant bar featuring live music and an open fire each evening. The seafood menu is a huge highlight at the restaurant with fresh local produce and an impressive wine list. Make sure to sample the fragrant Black Mussels with Lemon and Garlic, juicy Grilled Tuna Steak with Potato Confit, and gigantic Boracay King Prawns. An ideal choice for celebrations, date nights, and memorable evenings in paradise.

http://www.shangri-la.com/boracay/boracayresort/

Barangay Yapak, Boracay Island, Malay, Aklan 5608 Philippines

+63 36 288 4988