Easter is just around the corner and La Maison Du Chocolat has an amazing Easter collection for you and your little ones to enjoy.
Exploring HK and the world one bite at a time. Email: [email protected]
Recent Posts
THE SAINT SoHo Hong Kong
The Saint, located on popular Elgin Street in SoHo, has taken over the old McSorley’s location and revamped into a trendy gastro pub…..
BIG JO’S Wan Chai Hong Kong
Originating from Santa Monica, CA, Big Jo’s is working to bring a true Californian flavour to HK. Using 100% USDA beef, never frozen and free of preservatives and additives…..
TOSCA’S SUNDAY BRUNCH The Ritz-Carlton Hong Kong
One of the most decadent and delicious Sunday brunches resides in Hong Kong’s luxurious Ritz-Carlton Hotel and is served at their Michelin starred restaurant, Tosca…..
SOI 7 Hong Kong
SOI 7, the new Thai spot to hit Wyndham Street, is the perfect mix of lively atmosphere, delicious fare and fun cocktails to match…..
ON LOUNGE BRINGS SALVATORE CALABRESE TO HONG KONG
We recently visited ON Lounge to sample cocktails created by one of the world’s leading bartenders. On’s very own Giancarlo Mancino introduced his mentor and world renowned bartender Salvatore Calabrese….
RESTAURANT PETRUS Hong Kong
Petrus, located in the chic and luxurious Island Shangri-la, have welcomed guest chef Alain Soliveres for the month of March to introduce an exclusive tasting menu……
BIG FERNAND Hong Kong
Hong Kong’s newest burger spot is a French import serving up their famous Parisian “Hamburgés”…..
YIN YANG REINVENTED WITH LOBSTER AND CHICKEN COMBINATIONS AT SING YIN W Hong Kong
Sing Yin have brought together two of our favourite Cantonese dishes in a unique menu celebrating contrasting flavours. Sourced fresh from Hong Kong’s markets……
ART INSPIRED DINNER MENU “SIX SECTORS” AT WHISK The Mira Hong Kong
Whisk at Mira Hong Kong is joining the Art Basel excitement by creating a menu taking you on a culinary journey through the six sectors of the Art Basel exhibition, available now until March 31st…..
About Me
