The Beach Restaurant at The Breezes Bali is a relaxed and welcoming spot to enjoy lunch or dinner after lounging by their comfortable pool.
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D’BASE RESTAURANT & BAR The Breezes Bali
Located at the front of The Breezes Bali, in busy Seminyak, is the lively D’Base Restaurant……
COOKING CLASS AT THE BREEZES BALI RESORT & SPA
We fell in love with all the spice infused, delicious fare while visiting Bali, and couldn’t resist trying The Breezes Bali’s authentic cooking class to get a little insight about how to create these mouthwatering dishes ourselves.
IN ROOM DINING AT THE BREEZES BALI RESORT & SPA
It was hard to peel ourselves away from our comfortable suite and poolside lounge area, so indulging in room service was one of our favourite lunchtime activities.
ROYAL BREAKFAST AT THE BREEZES BALI RESORT & SPA
One of our favourite dining experiences while staying at The Breezes Bali was their decadent Indonesian Royal Breakfast serving a feast of traditional dishes in the comfort of our own room.
MANTRA SAKALA RESORT & BEACH CLUB Bali
Mantra Sakala Resort & Beach Club, located on Bali’s Nusa Dua beach, is a serene spot to stay during your vacation.
BREAKFAST AT MANTRA SAKALA RESORT & BEACH CLUB Bali
Mantra Sakala serves a delicious made to order breakfast at their main restaurant each morning featuring both Balinese and Western breakfast staples…..
INTERCONTINENTAL BALI RESORT Jimbaran Bay
InterContinental Bali Resort, located in beautiful Jimbaran, is a classic and welcoming resort, perfect for families and couples craving a slice of Balinese decadence.
BISTRO GASTRO DINNER AT SMOQEE SKY BAR Le Meridien Bali Jimbaran
Smoqee Sky Bar at Le Meridien Bali is a must visit for a spectacular sunset view in Jimbaran. We loved the feeling of being perched above the ocean, witnessing the sky melt into the horizon.
Vinny Lauria and Todd Darling Bring it Home as Stone Nullah Tavern Goes Full Blooded American
Stone Nullah Tavern has always been one of our favourite spots to feast on American eats in the city, and we were excited to hear that talented Chef Vinny Lauria and restaurant founder Todd Darling decided to make changes to the menu and bring it back to American classics.