Hidden in a building amidst all the residential apartments of Mid-Levels lies one of the Hk’s most talked about hotpot/Sichuan spots…..
Chinese / Cantonese
I have expressed my love for hotpot in the past and tend to frequent the same place…..
I usually associate congee with flavourless bowls of slushy rice eaten when you are ill, but Sang Kee Congee Shop surpassed all my expectations…..
Cart noodles are one of the most typical Hong Kong dishes you can have and probably one of the cheapest….
For Kee’s delicious pork chops are so popular there is a daily line outside their humble restaurant from lunch until sold out….
Tung Po is one of those Hong Kong institutions that thrives on word of mouth. Everyone has visited, everyone has a hilarious story, and everyone raves about the deliciously cheap fare…..
Set at the west end of Sheung Wan, Shung Hing Chiu Chow Restaurant is the perfect spot for delicious Chinese seafood in a casual, no fuss setting…..
If you follow me on Instagram (@danielhungryhk) you probably know we are slightly addicted to hot pot…..
Dim sum is one of those things you MUST try when in Hong Kong. It would be like visiting England and not having fish and chips if you missed the opportunity…..
Hotpot is something I never ate before moving to Hong Kong and has now become a weekly staple. Sometimes twice weekly…..