Carver, located in Causeway Bay’s Crowne Plaza, serves mouthwatering grilled meats and fresh seafood in a modern and relaxed setting. The contemporary steak house….
Causeway Bay
“Taste of Two Cities” Omakase Menu at Kishoku
Kishoku, one of our favourite innovative omakase dining spots, has introduced a new delicious and interesting menu perfect for foodies around the city. The “Taste of Two Cities” menu….
ZENG Causeway Bay
ZENG, Causeway Bay’s new bar and eatery, brings stunning views, innovative cocktails, and mouthwatering fare to….
Le Rêve Hong Kong
Le Rêve serves up French-Japanese cuisine in an intimate setting at the heart of Causeway Bay. We loved the inviting and…..
JOHN ANTHONY Hong Kong
Maximal Concepts, the founders of the much loved Mott 32, have introduced another Chinese dining destination to HK….
KISHOKU PRESENTS 7 STEPS TO OMAKASE HEAVEN
Kishoku is one our favourite Omakase destinations in HK and Executive Chef Milton Leung has outdone himself with his latest “7 Steps to Omakase Heaven” menu. Introducing….
“MENU DÉCOUVERTE” AT SEASONS Causeway Bay
Seasons, located in bustling Causeway Bay, serves a menu of mouthwatering creative French cuisine in a stylish and intimate setting. Complete with a beautiful city terrace, open kitchen…..
DEGUSTATION MENU WITH BLIND WINE PAIRING AT SKYE The Park Lane Hong Kong
SKYE, set on the rooftop of The Park Lane Hong Kong, is a modern and chic restaurant and bar with beautiful views of Victoria Harbour and Victoria Park. Chef Lee Adams has created a tempting menu of contemporary French cuisine
SAN XI LOU OPENS SISTER RESTAURANT IN TIMES SQUARE Causeway Bay
San Xi Lou, one of our favourite Sichuan and hot pot restaurants in Hong Kong, is celebrating their 10th Anniversary by opening a sister restaurant in the city’s lively Times Square……
十下 SUPPA
Autumn is upon us and there’s no better way to celebrate than family style hotpot. 十下 Suppa serves tempting, mouthwatering broths and plenty of homemade ingredients for a truly satisfying meal…..